Cream liqueur
Alcoholic BeveragesOxalate
0 mg
LowPurines
1 mg
LowSodium
5 mg
LowValues per 100 g · Grading: green < threshold, yellow ≤ upper, red above (kidney stone / gout standards)
Full Nutrition Profile
Typical portion: 68 g. Values scale to the portion, exactly like the app.
Moderate Oxalate
%DVKidney stone patients focus on oxalate and mineral balance
| Oxalate (Total) | 0 mg | 0% |
| Oxalate (Soluble) | 0 mg | |
| Calcium | 10.9 mg | 1% |
| Sodium | 3.4 mg | 0% |
| Salt | 8.5 mg | 0% |
| Fructose | 0 g | |
| Water Content | 32.6 g |
Stone and gout risk assessment: Very low in oxalates; Low in purines.
Gout & Uric Acid
%DVGout/hyperuricemia patients focus on purines and metabolic indicators
| Purines | 0.7 mg | 0% |
| Alcohol | 13.5 g | |
| Fructose | 0 g | |
| Sodium | 3.4 mg | 0% |
| Salt | 8.5 mg | 0% |
| Vitamin C | 0 mg | 0% |
| Water Content | 32.6 g |
Stone and gout risk assessment: Very low in oxalates; Low in purines.
Basic Nutrition
%DVGeneral nutrition information
| Energy | 224 kcal | 11% |
| Protein | 2 g | 4% |
| Total Fat | 11 g | 14% |
| Carbohydrates | 14.6 g | 5% |
| Dietary Fiber | 0 g | 0% |
| Water | 32.6 g | |
| Sugars | 14.6 g | |
| Added Sugars | 14.5 g | 29% |
| Starch | 0 g | |
| Sodium | 3.4 mg | 0% |
| Alcohol | 13.5 g |
This food provides 329 kcal per 100g, very low in protein, moderate fat content (16.2g), moderate carbohydrate content (21.5g).
Glycemic Index
Diabetes/blood sugar control focus on GI values and related sugars
| Glycemic Index | 61 |
| Glycemic Load | 13.1 |
| Fructose | 0 g |
| Glucose | 0 g |
| Sucrose | 22.6 g |
| Cholesterol | 10.2 mg |
| Fiber | 0 g |
Glycemic analysis: Moderate glycemic index (GI=61), moderate impact on blood sugar.
Fatty Acids & Cholesterol
%DVCardiovascular health focus on fat composition
| Saturated Fat | 6.8 g | 34% |
| Monounsaturated Fat | 2.7 g | |
| Polyunsaturated Fat | 0.4 g | |
| Cholesterol | 10.2 mg | 3% |
| EPA | 0 g | |
| DHA | 0 g |
Fatty acid profile: Moderate saturated fat content (10.0g); Contains monounsaturated fats (4.0g), beneficial for cardiovascular health; Contains polyunsaturated fats (0.6g), essential fatty acids; Low in cholesterol.
Vitamins Profile
Main vitamin content overview
| Vitamin C | 0 mg |
| Vitamin D | 0 μg |
| Vitamin E | 0.3 mg |
| Vitamin K | 0.1 μg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.1 mg |
| Vitamin B5 | 0 mg |
| Vitamin B6 | 0 mg |
| Vitamin B12 | 0.1 μg |
| Folate | 0 μg |
Vitamin analysis: No vitamin C; Contains some vitamin B12; Contains some vitamin E; Contains vitamin D (0.0μg), supports calcium absorption.
Minerals Profile
Main mineral content overview
| Calcium | 10.9 mg |
| Iron | 0.1 mg |
| Magnesium | 2 mg |
| Phosphorus | 34.7 mg |
| Potassium | 22.4 mg |
| Sodium | 3.4 mg |
| Zinc | 0.1 mg |
| Copper | 0 mg |
| Manganese | 0 mg |
| Selenium | 0.3 μg |
| Iodine | 0.3 μg |
Mineral analysis: Low in calcium; Low in iron; Low in potassium; Low in sodium, suitable for low-sodium diets.
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